[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"ssr-repo-gdrive000001684":3,"menu-footer-id":25,"menu-main-id":87},{"id":4,"title":5,"authors":6,"files":7,"advisors":16,"type":17,"year":18,"department":19,"study_program":20,"keywords":21,"abstract":22,"abstract_html":23,"url":24},"repo-gdrive000001684","Implementasi Aplikasi Pendeteksi Lemak Pada Daging Sapi",[],[8,12],{"chapter":9,"requires_login":10,"label":11},"full",true,"Dokumen Lengkap",{"chapter":13,"requires_login":14,"label":15},"open",false,"Akses Terbuka",[],"Skripsi (D4)",2017,"D-IV TEKNIK INFORMATIKA",null,[],"Pendektisian lemak pada kandungan daging potong sapi sebagai pendukung diet ketofastosis menggunakan Euclidian Distance. Komposisi makanan pada ketogenic diet berpatokan dengan komposisi lemak 60%-85%, protein 15%-20%, karbohidrat 5%-20%. Kandungan lemak pada diet ini sangat penting terutama kandungan lemak pada daging sapi. Pengambilan citra terhadap daging sapi yang akan diproses melalui perhitungan Euclidian Distance lalu akan di clustering sehingga dapat mengetahui perbedaan warna lemak dan daging sapi. Hasil.tersebut akan dibandingkan dan diketahui persentase kandungan lemak terhadap daging sapi potong tersebut sehingga dapat menghasilkan output persentase kandungan lemak dan dapat diketahui kelayakan konsumsi sebagai pendukung diet ketofastosis. Euclidian Distance membandingkan suatu pola masukan dengan pola yang tersimpan pada sistem tersebut. Eculid merupakan salah satu formula yang digunakan untuk mengukur jarak dari 2 titik dengan menggunakan perhitungan matematis. Implementasi perangkat lunak analisa kebutuhan sistem yang dapat menunjang pembuatan sistem tersebut meliputi bahasa pemrograman VB.Net, tools yang akan digunakan dalam pembuatan sistem dan data image daging sapi. Implementasi perhitungan Euclidian dugunakan untuk menghitung nilai gradiasi warna pada citra. Pengelompokan data sehingga akan menghasilkan keluaran berupa hasil dari analisa yang sudah dilakukan berupa kadar lemak yang ada dalam daging tersebut.","\u003Cp>Pendektisian lemak pada kandungan daging potong sapi sebagai pendukung diet ketofastosis menggunakan Euclidian Distance. Komposisi makanan pada ketogenic diet berpatokan dengan komposisi lemak 60%-85%, protein 15%-20%, karbohidrat 5%-20%. Kandungan lemak pada diet ini sangat penting terutama kandungan lemak pada daging sapi. Pengambilan citra terhadap daging sapi yang akan diproses melalui perhitungan Euclidian Distance lalu akan di clustering sehingga dapat mengetahui perbedaan warna lemak dan daging sapi. Hasil.tersebut akan dibandingkan dan diketahui persentase kandungan lemak terhadap daging sapi potong tersebut sehingga dapat menghasilkan output persentase kandungan lemak dan dapat diketahui kelayakan konsumsi sebagai pendukung diet ketofastosis. Euclidian Distance membandingkan suatu pola masukan dengan pola yang tersimpan pada sistem tersebut. Eculid merupakan salah satu formula yang digunakan untuk mengukur jarak dari 2 titik dengan menggunakan perhitungan matematis. Implementasi perangkat lunak analisa kebutuhan sistem yang dapat menunjang pembuatan sistem tersebut meliputi bahasa pemrograman VB.Net, tools yang akan digunakan dalam pembuatan sistem dan data image daging sapi. Implementasi perhitungan Euclidian dugunakan untuk menghitung nilai gradiasi warna pada citra. 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